Tuna Noodle Casserole
Ingredients: 1 canned tuna, ½ cup beans and legumes, Pasta noodles, 4 cups spinach, ¼ cup Alfredo sauce, Oil, Dash: basil, oregano
### Preparation
1. Preheat the oven to 400°F.
2. Cook pasta according to the packaging instructions on the stovetop.
3. Coat the casserole dish with oil.
4. Combine all ingredients in the casserole dish.
### Tips
Tuna noodle casserole can include chopped celery, diced white onions, and other vegetable varieties
Additional:
Recipe credit: Undocupantry, AB540 and Undocumented Student Center. Photo Credit: Kylee Cooks, “Classic Tuna Noodle Casserole (from scratch),” 2021, via https://www.kyleecooks.com/weeknight-classic-tuna-noodle-casserole/