Ready Pasta (Elbows) Cobb Salad
Ingredients: 1 pouch Barilla Ready Pasta Elbows, 2 slices bacon, crispy and cut in strips, 1 cup iceberg salad, shredded, 1 hard-boiled eggs, chopped, 1-4 oz grilled chicken breast sliced, 2 ripe plum tomatoes, diced, ½ avocado, diced, 3 green onions, chopped, ¼ cup blue cheese, crumbled, 4 oz Ranch style dressing
### Preparation
1. Tear corner of Ready Pasta pouch to vent, heat in microwave for one minute; pour on a plate and let cool down.
2. Toss pasta with all ingredients together in individual-sized serving bowls.
### Tips
For a vegan/vegetarian alternative, replace meat with non-meat protein alternatives (chickpeas, black beans, soy “meat,” tempeh)
### Facts
Ready in 16 minutes
Serves 2 people
800 calories
Additional:
Photo and Recipe Credit: Barilla Canada, “Barilla Ready Pasta,” 2019, via https://www.allrecipes.com/recipe/264336/ready-pasta-cobb-salad-with-ready-pasta-elbows/